This place was fun for a first time, but overall it was just a bit above average. I like that the entrees come with fresh pizza dough bread, salad, and cannoli, so that your meal is a no-brainer. The chicken francese was good, and my seafood pasta was okay. The leftovers tasted better the next day on the seafood, as is usual with some pasta dishes. It was heartwarming to see the interaction between the staff and the regulars. We were not regulars, but we still got attentive service.